Clj015 Recipe Reviews (Pg. 1) - (14533472)

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Baked Brunch Omelet

Reviewed: Sep. 1, 2012
Adjusted my serving to 14. Read other review and added more bread about 3/4 of the loaf. Used wheat bread also. Didn't have green peppers so I used 1/4 cup of onions instead. Used 1 percent fat-free milk. Turned out well and all enjoyed.
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Remarkable Rib-Eyes

Reviewed: Sep. 2, 2012
Tried this one today for 15. Adjusted the ingredients with the new amount. Used about a teaspoon and another half teaspoon instead of the cloves which is equivalent to 1/15 of cloves. Turned out perfect. 7 min on each side and cooked it on a griddle on the ribbed side. Had nice steak lines that way. Enjoyed by all!
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1 user found this review helpful

Crispy Rosemary Chicken and Fries

Reviewed: Sep. 4, 2012
I made this yesterday on labor day, one of the few dishes dishes I made for me and my friends. They said it was fire (delicious) when they tried it. Idk if I used too much olive oil or not but my potatoes weren't as crispy as I wished and although my friends liked it a lot I thought I needed more salt. One of my friends werent too crazy about the rosemary, but he is not used to things like that. I will make this again sometime. Thanks
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Puppy Chow

Reviewed: Aug. 26, 2012
I made double the amount that the recipe says. I used other reviews to help make mine better. I used 14 cups of chex cereal and I added more chocolate chips. Turned out great and enjoyed by all. First time was a success.
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