I'd call this recipe good, but not great. To be fair, I was looking for something similar to what my father used to make because I was never smart enough to copy down his recipe when I had the chance. This looked right, but it was a little too mushy for my taste. That could be my fault as well, but I felt that I followed the directions fairly closely. I'm also used to the sweet potato part of the mixture being a little thicker in the pan. It spreads out pretty thinly in the 9x13 pan. I enjoyed the outcome, it just wasn't quite what I was looking for.
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I'd call this recipe good, but not great. To be fair, I was looking for something similar to...