John P. C. Recipe Reviews (Pg. 1) - Allrecipes.com (14530258)

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John P. C.

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Chicken Cordon Bleu II

Reviewed: Dec. 21, 2012
This was an amazing recipe. The sauce was so good that I was using it on everything on the plate- vegetables, potatoes.... The video was very helpful.
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Caramelized Baked Chicken

Reviewed: Dec. 19, 2012
I have to agree with others that you need to use salft free soy sauce. I spent a lot of time doctoring this recipe to get rid of the saltiness, and I love salt.
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Asian Lettuce Wraps

Reviewed: Dec. 19, 2012
The filling was great. Now why can't I ever get butter lettuce that is right for these?
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Glazed Meatloaf II

Reviewed: Dec. 2, 2012
I picked up on tip from Alton Brown's meatloaf recipe that I use in combination with this one. I FORM the meatloaf in the meatloaf pan but then I drop it out on parchment paper and cook it in a pizza pan. The grease wicks away for the most part.
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Chef John's Chicken and Dumplings

Reviewed: Dec. 1, 2012
I used to eat these as a kid but my Southern Belle wife likes her dumplings the way they are made in the South. I cooked this up and won her over. We loved it.
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Absolutely Ultimate Potato Soup

Reviewed: Dec. 1, 2012
My wife loves potato soup and this one hit the spot. Great recipe!
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Dec. 1, 2012
This was very easy to make and all three of us went back for seconds. We all rated it five stars.
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