HEIDIWAGNER Recipe Reviews (Pg. 1) - Allrecipes.com (1452469)

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Ham Chowder

Reviewed: Dec. 30, 2013
Green onions and leeks are overkill.
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1 user found this review helpful

Pork Chops a la Slow Cooker

Reviewed: Mar. 27, 2011
Nothing fancy, but boy did my kids love this one. I doubled the seasoning and used to cans of soup. The house smelled great all day. Thanks for sharing this simple recipe.
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10 users found this review helpful

Creamy Chicken and Wild Rice Soup

Reviewed: Mar. 3, 2009
I cut the butter in half and used 2 percent milk. Seriously, does anyone need 335 calories from fat in a bowl of soup? It was pretty good otherwise. I added carrots, celery, onion and garlic as suggested by others. Was a little generic tasting.
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1 user found this review helpful

Blueberry Scones

Reviewed: Jan. 17, 2009
These are fabulous. I used white sugar because I was out of brown and just dropped them on a greased cooking sheet using a quarter cup. I took them out a few minutes before they were done and brushed the tops with additional half and half and sprinkled sugar. I am embarrassed to say how many I have eaten in two days!
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1 user found this review helpful

Red Pepper Soup

Reviewed: Jan. 13, 2009
Wonderful and easy. I don't bother to strain it, I use half and half rather than cream, and I throw in some crushed red pepper for a little zip. Fail safe.
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1 user found this review helpful

Zuppa Toscana

Reviewed: Dec. 17, 2008
Loved it! Great winter soup. Used broth and doubled everything but the sausage. Managed to sneak kale past one of two children! Will try italian sausage next time for variation!
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1 user found this review helpful

Mushroom Sauce Baked Pork Chops

Reviewed: Dec. 8, 2008
The chops and sauce were delicious, but I probably wouldn't do the potatoes that way again. I will make it again though without the spuds. Thanks for the recipe. I would have never considered mushrooms and pork, but it was really good.
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2 users found this review helpful

Cheesy Fried Potatoes

Reviewed: Dec. 6, 2008
I have made this several times and everyone loves it. Great for cold winter mornings as it really sticks to your ribs.
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1 user found this review helpful

Carib Black Bean Soup

Reviewed: Jun. 21, 2004
This is the very best black bean soup I have ever had!!!! My whole family (including a four and two year old) loved it, Thanks!!!!!
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6 users found this review helpful

 
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