CMWW Profile - (14524072)

cook's profile


Home Town: Rochester, Minnesota, USA
Living In: Cheyenne, Wyoming, USA
Member Since: Sep. 2012
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Middle Eastern
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About this Cook
I recently switched to an afternoon and evening work schedule. It has made cooking and eating well a lot more challenging. During the Fall and Winter, the slow cooker will be a lifesaver. But the Summer has been a blur of fast food and late night foraging!
My favorite things to cook
I love to cook for a crowd. It has to be casual, though; I have a great kitchen, but no dining room!
My favorite family cooking traditions
When my husband and I entertain, we have a great time together in the kitchen preparing goodies for our guests to enjoy. We laugh, make a mess, and celebrate each others creative triumphs.
My cooking triumphs
Brined and roasted or smoked turkey; not just for Thanksgiving! Anything Greek, but especially baklava.
My cooking tragedies
A friend an I once spent an entire day making chili con carne. There was masa, there was adobo, there was beef, and who knows what else? When it was done at last, and we sat down to eat, within 5 minutes, we had the pizza guy on the phone. Epic fail.
Recipe Reviews 2 reviews
Slow Cooker Italian Beef for Sandwiches
This beef is so delicious, as well as being a cinch to throw together. I use an Italian Dressing mix recipe from this site, about double the stated amount, and I also add about 2 tsp of minced garlic. Shredded or sliced, with or without cheese, this beef always impresses!

4 users found this review helpful
Reviewed On: Sep. 3, 2012
Chicken with Tomatillos and Poblanos
This dish was good, and a great use for our produce co-op Mexican basket! My husband now compares any salsa verde to this sauce...and this sauce always wins.

0 users found this review helpful
Reviewed On: Sep. 3, 2012

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