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Amy's Sausage Apple Pie

Reviewed: Dec. 6, 2009
This is a very unique dish and I love the way it combines the sweet and savoury flavours together. For those of you who think that the combination of sausage and apple sounds unappealing, don't forget that many people love apple sauce with their pork or cranberry sauce with their turkey. This recipe might not be for everyone but I liked it and so did my b/f. I only made a couple of small changes to the recipe. One was that I made my own apple pie filling, and the other one was that I used extra pork sausage to make this into a larger pie. Not sure how much cheese I used, although it's quite possible I may have used more than what is called for here because I didn't measure it - I just covered the pie with what I thought was a good amount of cheese. Thanks for sharing your recipe, Amy!
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