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Jersey Fresh Tomato Soup

Reviewed: Mar. 15, 2013
I am a vegetarian and made this soup using unsweetened almond milk and vegetable broth. It was very good and my two boys both liked it. I thought it was a little sweet and if I make it again, I will omit the sugar.
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Anna's Scrambled Tofu

Reviewed: Nov. 5, 2012
This recipe was fantastic! I added some raw cashews and served it over rice. My kids were less enthusiastic, but I will definitely be making it again and experimenting with different add-ins.
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Homemade Tomato Basil Pasta Sauce

Reviewed: Aug. 29, 2012
The whole family loved this recipe. At the end I added a half an onion, some chopped mushrooms, and tripled the amount of garlic the recipe called for, but I tasted it before that and thought it was delicious then too. So much better than store-bought. I will make this again and again.
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