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Speedy Pear and Pecan Salad

Reviewed: Apr. 14, 2013
I really liked this, but I used two pears, an entire cup of pecan halves, and double the dressing. No one, in this house, is too crazy about lettuce. That's why I doubled the pecans and pears. One review suggested adding Craisins. I think I will add those next time, as well. That sounds great!
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Crispy Bacon and Sweet Onion Omelet

Reviewed: Aug. 28, 2012
Seriously! Before tonight, I had NEVER made an omelet in my life. This recipe was well-written. The instructions were easy to follow, and so many reviews insisted that it involved the use of a wonderful technique. So, I tried it... Even the FIRST omelet came out great. Every omelet afterward was a success. I am very happy with this recipe, and highly recommend it for novices and the omelet-challenged. As far as the flavor goes, I only used ham, cheese, salt, and pepper; but, I wouldn't hesitate to use this technique with other ingredients.
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