IronandSilk Recipe Reviews (Pg. 1) - Allrecipes.com (14508981)

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IronandSilk

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Really Easy Chowder

Reviewed: Dec. 21, 2012
Love these flavors together! I was leery about fish in a soup, but it tastes great! I only have half of a can of diced tomatoes, so added a chopped roma tomato along with some kale (added some nice variety to color too!), garlic powder, crushed red pepper, and some chicken broth. I used tilapia instead. So versatile!!
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Curried-Squash and Red-Lentil Soup

Reviewed: Dec. 19, 2012
The smell made us impatient to eat it!!
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Black-Eyed Pea Salad

Reviewed: Dec. 14, 2012
Nice combo of crunchy veggies and soft beans. The dressing is wonderful! And it can easily be adapted based on other veggies you have in your fridge. I added some kale and carrots and used the cooked beans I had. Loved it!
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Kale and Quinoa Salad

Reviewed: Dec. 2, 2012
I needed a quick Sunday lunch, and this was perfect! I've never enjoyed kale in a salad because it can be so crunchy, but the quinoa and dressing really helped soften the kale perfectly! I didn't have pecans or currants, so I chopped up some of the orange bell pepper I had left and tossed in some unsalted peanuts. It was still wonderful!! Definitely want to try this more often!
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Chickpea Salad Panini

Reviewed: Oct. 2, 2012
Great texture! Wonderful taste. My tuna salad can tend to be too mushy, but this is a wonderful alternative. The chickpeas give it great substance and plenty of protein. Will definitely be making this more often!
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