Lucky Clover Recipe Reviews (Pg. 1) - Allrecipes.com (1450773)

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Lucky Clover

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Artichoke & Spinach Dip Restaurant Style

Reviewed: Dec. 30, 2003
This is a wonderful recipe! It's easy to make and absolutely delicious! 5 STARS
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Hot Bean Dip

Reviewed: Jan. 24, 2004
Five stars! If you like refried beans, you'll love this recipe! It's quick, easy, and delicious. Perfect for get-togethers.
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2 users found this review helpful

Southwestern Black Bean Stew

Reviewed: Feb. 25, 2004
Absolutely delicious! Quick & easy, too!
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2 users found this review helpful

Chicken Enchilada Dip

Reviewed: Aug. 19, 2004
This is a delicious recipe! I added a little taco seasoning to the mix to spice it up.
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0 users found this review helpful

Banana Crumb Muffins

Reviewed: Sep. 12, 2004
These are the best muffins I have ever tasted! The crumb topping is delicious. I think that the next time I make them I will add more of the topping. I just couldn't get enough of it!
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0 users found this review helpful

Hot Corn Dip

Reviewed: Sep. 13, 2004
This is a great recipe! It's very hot & spicy and easy to make. I added a little shredded cheddar cheese on top of mine. It turned out great.
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0 users found this review helpful

Incredible Punch

Reviewed: Sep. 13, 2004
I wasn't a big fan of this punch. I didn't think it had much "punch" to it. It was somewhat sour and didn't have much fizz (maybe it was the brand of juice and soda that I used). I would probably add some sugar to the recipe.
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Teriyaki Marinade

Reviewed: Sep. 27, 2004
This marinade was great! I added a little pineapple.
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Incredibly Delicious Italian Cream Cake

Reviewed: Sep. 27, 2004
The icing on this cake is fabulous!!! My husband loved it. I will definitely fix it again.
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Brown Family's Favorite Pumpkin Pie

Reviewed: Oct. 16, 2004
This is one of the best pumpkin pie recipes I have ever tried. The streusel topping was delicious!
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Quiche (Southern Egg Pie)

Reviewed: Oct. 16, 2004
I didn't have a pie crust, so I just made the recipe in a regular pie pan. My family thought it was really good. I might try adding some vegetables or try substituting ham instead of sausage.
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2 users found this review helpful

Wilderness Place Lodge Cookies

Reviewed: Oct. 19, 2004
These cookies were really good! I cut the recipe in half and left out the raisins since I didn't have any. I made the cookies fairly big and still came up with at least 3 dozen.
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1 user found this review helpful

Broccoli and Onion Casserole

Reviewed: Nov. 14, 2004
This recipe was pretty good. If I make it again, I will definitely add salt and pepper. It was somewhat bland without it.
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16 users found this review helpful

White Chocolate, Chocolate Cookies

Reviewed: Nov. 14, 2004
These cookies are delicious - especially hot out of the oven! The only thing I would add is some chopped nuts. I will definitely be making these again.
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1 user found this review helpful

Chicken Tortilla Soup V

Reviewed: Nov. 17, 2004
I was a little leery of this recipe at first, but it turned out great! I cooked the chicken and shredded it before adding the rest of the ingredients. The cheese and sour cream are a must! Next time I might add some black beans, also.
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Sweet Potato Salad

Reviewed: Nov. 17, 2004
This is definitely a different twist on sweet potatoes. I used canned instead of fresh, and it turned out somewhat mushy. However, I am taking that into consideration in my rating, and I give it a four.
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13 users found this review helpful

Creamy Hot Chocolate

Reviewed: Nov. 19, 2004
This hot cocoa is extremely rich and creamy. I took the advice of others and substituted milk (1c.) for some of the water. If I make it again, I will probably put a little less cocoa, as I thought it was a tad strong.
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Chicken Marsala

Reviewed: Nov. 19, 2004
I thought this was a great recipe! I made a little extra sauce and served the chicken over linguine. It was excellent. I will definitely make this again.
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1 user found this review helpful

French Toast I

Reviewed: Nov. 19, 2004
I am not a french toast fan, but my husband thought this was a great recipe. I followed the advice of others and added a pinch of sugar. If I make this recipe again, however, I think I will leave the nutmeg out. It is too overpowering.
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1 user found this review helpful

Dinah's Stuffed Mushrooms

Reviewed: Nov. 19, 2004
This is an excellent appetizer! I didn't have any clams, so I just used imitation crabmeat, and it turned out great.
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Displaying results 1-20 (of 53) reviews
 
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