Lucky Clover Recipe Reviews (Pg. 2) - Allrecipes.com (1450773)

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Chicken Artichoke Dip

Reviewed: Dec. 23, 2004
We didn't care for this dip. I thought the Italian dressing mix gave it an odd flavor that was just too strong. I didn't think the almonds went well with the dip, either.
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1 user found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 21, 2004
These mushrooms were absolutely wonderful! I only used half of the cream cheese, and I didn't need any more (maybe my mushrooms were smaller than what the recipe calls for). I will definitely be making this again!
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0 users found this review helpful

Buffalo Style Chicken Pizza

Reviewed: Dec. 21, 2004
I followed the advice of others and used only enough dressing to coat the crust. I topped the pizza with chicken marinated in buffalo wing sauce, slices of onion, and strips of red peppers. It turned out great and tasted even better reheated the next day.
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Peanut Blossoms

Reviewed: Dec. 18, 2004
These are delicious, quick, and easy to make.
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Holiday Egg Nog

Reviewed: Dec. 18, 2004
I thought this recipe was too sweet.
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2 users found this review helpful

Sausage Gravy I

Reviewed: Dec. 17, 2004
Easy & delicious! This recipe is a keeper.
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0 users found this review helpful

Easy Sausage Macaroni Supper

Reviewed: Dec. 8, 2004
This is an quick, easy recipe that tastes great. I think I will cook the pasta separately next time, since I had to keep adding water to get it done. I didn't have any chili sauce, so I substituted pizza sauce, and it turned out fine. It would probably be even better baked with cheese sprinkled on top of it.
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1 user found this review helpful

Brown Sugar Meatloaf

Reviewed: Dec. 4, 2004
I did not like this meatloaf. I thought it tasted too meaty. For those who want to try it, I would suggest adding alot more cracker crumbs or adding bread cubes instead. The brown sugar topping, however, was good, and I might try it with another recipe.
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1 user found this review helpful

Cream of Broccoli Soup I

Reviewed: Nov. 29, 2004
I had to add a lot of salt and cheese to this recipe. I didn't think it had enough taste. I also followed the advice of others and omitted the nutmeg.
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Sweet Potato Balls

Reviewed: Nov. 26, 2004
I thought these were alright. I thought the cornflakes would make them crunchy, but they turned out soggy instead.
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10 users found this review helpful

Ranch Oyster Crackers

Reviewed: Nov. 26, 2004
I thought these were okay. I made them as a Thanksgiving appetizer. The seasoning was a little too strong for my taste. Evidently, no one else cared for them either, because most of them were still left at the end of dinner.
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1 user found this review helpful

Ruby Red Layered Salad

Reviewed: Nov. 26, 2004
Don't skimp on the sour cream. I had reservations about how it would taste with fruit, so I didn't use it all. Now, I wish I had because it was delicious.
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6 users found this review helpful

Warm Crab Parmesan Dip

Reviewed: Nov. 21, 2004
We really liked this dip. I added some bread crumbs as a topping, and we ate it on buttery round crackers and slices of toasted french bread.
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0 users found this review helpful

Dinah's Stuffed Mushrooms

Reviewed: Nov. 19, 2004
This is an excellent appetizer! I didn't have any clams, so I just used imitation crabmeat, and it turned out great.
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French Toast I

Reviewed: Nov. 19, 2004
I am not a french toast fan, but my husband thought this was a great recipe. I followed the advice of others and added a pinch of sugar. If I make this recipe again, however, I think I will leave the nutmeg out. It is too overpowering.
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1 user found this review helpful

Chicken Marsala

Reviewed: Nov. 19, 2004
I thought this was a great recipe! I made a little extra sauce and served the chicken over linguine. It was excellent. I will definitely make this again.
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1 user found this review helpful

Creamy Hot Chocolate

Reviewed: Nov. 19, 2004
This hot cocoa is extremely rich and creamy. I took the advice of others and substituted milk (1c.) for some of the water. If I make it again, I will probably put a little less cocoa, as I thought it was a tad strong.
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0 users found this review helpful

Sweet Potato Salad

Reviewed: Nov. 17, 2004
This is definitely a different twist on sweet potatoes. I used canned instead of fresh, and it turned out somewhat mushy. However, I am taking that into consideration in my rating, and I give it a four.
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13 users found this review helpful

Chicken Tortilla Soup V

Reviewed: Nov. 17, 2004
I was a little leery of this recipe at first, but it turned out great! I cooked the chicken and shredded it before adding the rest of the ingredients. The cheese and sour cream are a must! Next time I might add some black beans, also.
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0 users found this review helpful

White Chocolate, Chocolate Cookies

Reviewed: Nov. 14, 2004
These cookies are delicious - especially hot out of the oven! The only thing I would add is some chopped nuts. I will definitely be making these again.
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1 user found this review helpful

Displaying results 21-40 (of 53) reviews
 
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