Gwendoll Recipe Reviews (Pg. 1) - (14503290)

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Chocolate Ganache

Reviewed: Oct. 10, 2013
SO FRUSTRATED!!! This recipe didn't say when to turn the heat off and mine turned out lumpy and the oil separated. I used medium heat and waited for the whipping cream cream to start boiling in a small saucepan & then I added the chopped chocolate to the boiling cream and started whisking. Was the heat supposed to be turned off immediately after the cream started boiling? after you add the chocolate? I kept it on thinking the chocolate would melt and when it was smooth you were supposed to take it off the heat.
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Best Apple Crumble

Reviewed: Sep. 21, 2013
I also just made the crumble and not the crust and it was AMAZING. Seriously the best crumble topping I've ever made. My only complaint with this recipes was that cooking the apple slices that long turned them to mush so I would cook them only for a minute or two.
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