I definitely will not make this again according to this recipe. The biggest issue was that the quinoa almost burned because there was not enough water. Definitely use 2 cups of water per 1 cup of quinoa. The other problem was that there was too much stuffing. I ended up having so much leftover that I actually ate the stuffing (like a quinoa salad) so it wouldn't go to waste and did not have room the peppers after they were cooked. I had to refrigerate the peppers for later. If I try this again, I will experiment with some seasoning, and perhaps some broth to cook the quinoa in instead of water.
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I definitely will not make this again according to this recipe. The biggest issue was that the...