Taylor Recipe Reviews (Pg. 1) - Allrecipes.com (14485798)

cook's profile

Taylor

Reviews

Photos

Menus

 
View All Reviews Learn more

Chef John's Italian Meatballs

Reviewed: Nov. 16, 2012
My apartment smelled so good before the meatballs were even in the oven! This is the first time I have ever made meatballs, and with what I had, they were still very successful. I used ground beef only, dried parsley rather than fresh, and more shredded Parmesan than called for. I also did 1/4 the recipe (since I was cooking for 1) and came up with 9 meatballs from half a pound of beef. They hold well in the oven and sauce and then split tenderly with an hungry college student's incoming fork. In my own preference, next time I will add more garlic, Parmesan cheese, and bread crumbs. YUMMY!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States