Annie Profile - (14485016)

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Member Since: Sep. 2012
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Chef John's Quiche Lorraine
Fry and chop bacon the night before. As well as make and roll out pie crust the night before and refrigerate. The rest comes together in no time the next day. Really delicious. Very rich, but very good.

1 user found this review helpful
Reviewed On: Apr. 30, 2015
Braised Balsamic Chicken
I used the pampered chef garlic & crushed peppercorn rub for the chicken instead of the garlic salt/pepper. This was delicious.

0 users found this review helpful
Reviewed On: Nov. 25, 2014
Dairy Free Chocolate Pudding
Recently put on a dairy free diet. This was delicious!

1 user found this review helpful
Reviewed On: Nov. 22, 2014
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