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Black Forest Cake I

Reviewed: Sep. 11, 2012
Everything came out fine, tasted alright. The cherry topping and the whipped topping where good. The only problem was cake itself. It was very dry. I even took one pan out before it was done, to prevent that. Also I think the cherry topping needs to sit for a very long time, or maybe some flour needs to be added to it, because it didn't thicken properly, so it would slide off the top!
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