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Spinach and Bacon Quiche

Reviewed: Feb. 20, 2013
Read the recipe wrong and it was the best mistake I've ever made. I bought french fried onions instead of green onions. I crushed them and used them in place of the green onions in the recipe instructions. I made two pies and *poof* my family of four had them devoured in no time. (less than 24 hours) My husband (typical "real men don't eat quiche' kinda guy) couldn't get enough and has asked for this again numerous times.
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