Terrific cake, however the cooking time was off by about 30 minutes for my oven. If I had cooked it for the entire time suggested, it would have been a crispy mess. Also, I did add lemon zest and this definitely helped to bring out the lemon flavor. Reduced sugar by 1/2 and served with my blueberry-brandy sauce. Will make again.
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Terrific cake, however the cooking time was off by about 30 minutes for my oven. If I had...