Tanya Kilchenmann Recipe Reviews (Pg. 1) - Allrecipes.com (14476876)

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Sam's Famous Carrot Cake

Reviewed: Sep. 1, 2013
Great recipe but I did add a little bit more spice, 1/2tsp nutmeg and 1/2tsp ground cloves and upped the cinnamon to 2 1/2tsp. Otherwise I would have given it 5 stars. By the way, workmates all asked for the recipe!
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Slow Cooker Chicken Pot Pie Stew

Reviewed: Sep. 10, 2012
Was really good but.... So i cut back on the bouillon cubes to one and used 2 cans cream of chicken soup and one can on cream of chicken and mushroom soup ( had 7 large thighs and was going to freeze some). After 4 hrs I tasted and needed seasoning, salt, something ... so added 2 more bouillon cubes. It helped some. This is a good basic, family friendly recipe. Would add some more fresh thyme next time and maybe some paprika. I will make this again.
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