Linda Recipe Reviews (Pg. 1) - Allrecipes.com (14474911)

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Sri Lanka Beef Curry

Reviewed: Sep. 11, 2012
Perfection. I am a 20 year plus cook of Indian and Sri Lankan food and this recipe is superb. Since I used a very inexpensive beef cut, I did marinate the 3lbs of beef with 1/2 cup of dry red wine, a couple cloves of garlic diced and salt and pepper. I covered and placed in refrigerator for approx 3 hours. You may not ned to do this but Wow what a curry. I bought my curry powder roasted from my neighborhood Indian supply shop and served with a high quality basmati rice. I live in Australia and we are blessed with fantastic spice shops, not sure how you would go in a small U.S mid-western town for supplies. Try this recipe if you can, you will be delighted.
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