glutenfreegirl Recipe Reviews (Pg. 1) - (14470911)

cook's profile





View All Reviews Learn more

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Sep. 9, 2012
I made these gluten free with Bob's Red Mill baking mix and garbanzo bean flour and they were pretty good! I baked them a little too long, but that was my own fault. I will have to experiment with them a little more to get them just right.
Was this review helpful? [ YES ]
1 user found this review helpful

Apple Crumb Pie

Reviewed: Nov. 23, 2012
I made this for Thanksgiving and it turned out great. I used a butter based pie crust made with gluten free flours. For the filing I only used 1/2 cup of sugar, and increased the nutmeg and cinnamon amount, and added a tiny amount a ground ginger. I did the same for the toppping because I really like those flavors to be strong. Dark brown sugar worked great on top and I left it in my grandmother's oven to keep it warm after I baked it. I would highly suggest serving it warm like that with some vanilla ice cream. It was really yummy and has the classic apple pie flavor that I love.
Was this review helpful? [ YES ]
0 users found this review helpful

Subscribe Today!

In Season

French Toast
French Toast

French toast is such a perfect breakfast, light lunch, or even supper on these warm days.

Crisp Cucumber Salads
Crisp Cucumber Salads

Try one of our 100-plus cool cucumber salads.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States