Judy Profile - Allrecipes.com (14470175)

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Recipe Reviews 1 review
Baked Kale Chips
I finally made Kale Chips today and they are really delicious! The pictures are really not appealing but, honestly, they are good! I followed the tips from Jennie and she was spot on about controlling the amount of oil you use. It makes all the difference. I only read her hints while my first batch was in the oven so my next batch was much better. She also had a good tip regarding putting the kale curly side down allowing the air to bake the kale more thoroughly. My suggestion is to use a kitchen spritzer to apply the olive oilve . . . . really helps in not over applying the oil. Also, no need for a knife or kitchen shears - just pull the kale away from the stem with your hands . . . so easy! Grab the stem and pull the kale upward! For anybody wanting to give it a try, please do . . . it's a wonderful way to add healthly food into your diet!

3 users found this review helpful
Reviewed On: Sep. 9, 2012

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