GILL-G Profile - (1446950)

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Recipe Reviews 7 reviews
Breakfast Strata
I made this last week as a rehearsal for Christmas morning, unfortunately we thought it was just ok. We found it to be way too bland for our taste, even though I added extra salt, pepper and some paprika. I won't make this again.

1 user found this review helpful
Reviewed On: Dec. 23, 2013
Roast Sticky Chicken-Rotisserie Style
This the best roast chicken I have ever made, so moist and tasty. The only thing I did differently was roast the chicken breast side down for the first hour and a half, then flipped over. The breast stayed nice and moist and the skin crisped well.

2 users found this review helpful
Reviewed On: Feb. 17, 2011
Lentil Soup
This soup turned out great - very tasty. I wasn't sure whether the recipe meant red or green lentils, so I just used green. Would it have made much of a difference? I'm not sure as I have not cooked with lentils before. I only added half of the tomatoes as the 3 1/2 cups seemed too much for our taste. Thank you.

4 users found this review helpful
Reviewed On: Oct. 31, 2010

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