hmnevill Profile - Allrecipes.com (14469371)

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hmnevill


hmnevill
 
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Member Since: Sep. 2012
Cooking Level: Not Rated
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  • Pesto
  • Pesto  
    By: ANDERVAL
  • Kitchen Approved
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Recipe Reviews 4 reviews
Easy Shrimp Vegetable Stir Fry
Even though I added ground ginger (fresh would have been better) and red pepper flakes to the sauce, it still needed a little something. If you're sensitive to salt, use reduced-sodium soy sauce. My son thought it was too salty, but everyone else really liked it. I also used a combination of olive oil and a splash of sesame oil to cook the veggies.

0 users found this review helpful
Reviewed On: Oct. 17, 2012
Best Peanut Butter Cookies Ever
Everyone loves these! I use natural peanut butter and add a little flour (1/4 c) to make the cookie dough easier to work with.

1 user found this review helpful
Reviewed On: Oct. 17, 2012
Minestrone Soup
Can't give it 5 stars because I used what I had on hand and didn't follow the recipe as written. But it's a solid recipe, and my variation was delicious. I didn't have zucchini, potatoes, or corn. I used napa cabbage and elbow macaroni. I used more stock than the recipe called for to make it more of a soup, and I added a little olive oil at the start to saute the garlic, onions, celery, and carrots (that would make it less healthy - the addition of oil). I added about 1/4 cup red wine to the stock to make it a little heartier. My son gave it thumbs up, ate 3 bowls, and didn't notice there was no meat (yay!).

0 users found this review helpful
Reviewed On: Oct. 13, 2012
 
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