I increased the graham crumbs like as suggested in some reviews, yet mine were rather crumbly. I'm not sure if it was the increase in crumbs, or perhaps it would have worked better to cut the margarine into the butter and press into the pan. I also used white choc. chips, not butterscotch. I didn't measure the chips or coconut - just sprinkled on and based it on looks. They tasted fantastic! My only issue was that they did not cut nicely into bars - too crumbly.
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I increased the graham crumbs like as suggested in some reviews, yet mine were rather crumbly....