ilovetocook Recipe Reviews (Pg. 1) - Allrecipes.com (14458593)

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Homemade Vanilla Pudding

Reviewed: Mar. 24, 2013
We really loved this recipe with a few tweaks. To avoid lumps, I mixed dry ingredients with cold milk before putting over heat. I took another user's advice and use 1/3 cup of sugar, but it was still too sweet so next time I will only use 1/4 cup. We got impatient and ate it warm, but it was so delicious we might eat it warm every time!
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Awesome and Easy Creamy Corn Casserole

Reviewed: Oct. 5, 2012
When I follow this one to a T, it always turns out fantastic. I could seriously eat this whole casserole on my own if I wasn't aware of the amount of butter. I do tend to bake it for closer to 55 minutes, but that's the only modification I'd make to this recipe.
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Extreme Chocolate Cake

Reviewed: Sep. 26, 2012
I absolutely LOVE this recipe. We like to use espresso instead of boiling water. And as yummy as the icing is, I also like to make a espresso flavored icing to help prevent chocolate overload! I can't figure out what has been different from time to time, but sometimes the cake spills over in the oven, while sometimes it does not.
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Mouse's Macaroni and Cheese

Reviewed: Jun. 15, 2013
This is the best macaroni recipe I've ever found! I make it for every family gathering (which happens a LOT). The only change I make to it is adding some garlic. Gives it a punch. It's always the first dish to be emptied!
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Cajun Cake

Reviewed: Oct. 5, 2012
My family absolutely LOVES this cake! After reading the reviews, I used brown sugar in place of white, added pecan halves to the cake batter, and poked lots of holes before spreading the topping. The pineapple really makes the cake. It's so dense and moist. Will be making again very soon!
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