CMoney Recipe Reviews (Pg. 1) - Allrecipes.com (14457797)

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The Best Rolled Sugar Cookies

Reviewed: Oct. 2, 2012
Easy and delicious! In the future, unless I'm making these for Christmas baking, I'll halve the recipe.
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Butter Icing for Sugar Cookies

Reviewed: Oct. 2, 2012
With 1tsp of vanilla, this icing was delicious. I added an additional tbsp of milk, which made an icing ideal for finer piping work.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 27, 2012
I adore this recipe, and make it often for gifts. As with any soft-style cookie, cook it until the top is just set for the best texture.
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Strawberry Cake Filling

Reviewed: Sep. 25, 2012
I used fresh strawberries, because they were cheap at the time. This was exactly what I was looking for, but it made more than I could use. I made a 2-layer vanilla sponge cake, filled it with this, and iced with chocolate buttercream frosting. It was awesome.
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Dill Pickles

Reviewed: Sep. 25, 2012
Lovely! I waited a bit too long after harvest to process, so they didn't turn out as crunchy as I like, but that's my screwup. Next time I'll be more vigilant.
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Soft Chocolate Cookies

Reviewed: Sep. 25, 2012
I make this recipe often for gifts, and it's very popular! I don't add the chocolate chips - with a good quality cocoa, chips are overkill. As with any kind of soft-style cookie, the trick is to cook it until the top is just set. It will continue to harden out of the oven, and end up the perfect texture.
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Lobster Pasta

Reviewed: Sep. 25, 2012
Way too much cinnamon.
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