Dbarham Recipe Reviews (Pg. 1) - Allrecipes.com (14454655)

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Paleo Bread

Reviewed: Sep. 7, 2014
loved this recipe it was so easy, made it with ripe plantain, next time will try green plantain, will add it to my breakfast roster with eggs or bacon!
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Coconut Flour, Almond Butter, and Raisin Cookies

Reviewed: Sep. 1, 2014
It was ok but I really liked them stale with coffee for breakfast. Next time I will add nuts.
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Paleo Banana Bread

Reviewed: Sep. 1, 2014
I made this for my niece who has gluten allergies, very nice, I added nutmeg.
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Best Ever Chocolate Chip Cookies II

Reviewed: Mar. 14, 2014
this was really good, I made it with my grands and it was amazing. I added some vanilla, cinnamon
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Broccoli Casserole

Reviewed: Oct. 31, 2013
My non vegetarian hubby loves this recipe, it's one of our favourite. I added fresh mushrooms and one cup cottage cheese, one cup ricotta cheese. I change the cheese each time and it's always good.
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Eggplant and Goat Cheese Lasagna

Reviewed: Apr. 16, 2013
Didn't enjoy as much as I thought I would, very bland, if I make it again, I was precook zucchini, added some onions and seasonings. It tasted better the second day. I love eggplant but maybe goat cheese is not a fan after all.
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Hard Do Bread

Reviewed: Mar. 28, 2013
This is really good bread and so easy, I had to add extra water to the dough and the water in the over but otherwise it was awesome.
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Creamy Zucchini with Linguine

Reviewed: Mar. 9, 2013
I really liked this recipe! I added white and green beans. Delicious!
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Mushroom and Spinach Ravioli with Chive Butter Sauce

Reviewed: Feb. 24, 2013
The Ravioli tasted great. The only draw back is that this meal took over two hours to make. I added a few tablespoon of water to the dough, I will make it again with an Parmesan sauce.
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Spinach Tomato Tortellini

Reviewed: Feb. 18, 2013
I really like this recipe, I added more spinach and used evaporated milk and my husband loved it. Next time will add mushrooms, it will be one of our staples for sure.
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Becel® Holiday Butternut Squash with Apple and Cranberries

Reviewed: Feb. 7, 2013
This is an easy yet tasty recipe. I used agave nectar instead of brown sugar and pumpkin spice.
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Quinoa and Black Beans

Reviewed: Jan. 7, 2013
Loved this meal
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