Tluvs77 Recipe Reviews (Pg. 1) - Allrecipes.com (14452341)

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Braised Balsamic Chicken

Reviewed: Jan. 17, 2013
This was really good! Easy to make and lots of flavor. 1/2 a cup of balsamic vinegar is way too much. A 1/4 a cup was just right and I added a few splashes of red wine.
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