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Grilled Bacon Jalapeno Wraps

Reviewed: Sep. 17, 2012
These are amazing and are a hit every time we make them. People actually ask us to bring them if we are invited to a potluck. However, we use Prosciutto instead of bacon. It's easier because the prosciutto is the same width and the jalapeno and you need the same number of slices as there are peppers. Also, no need for the toothpick cause prosciutto stays once rolled.
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