Tonyjheller Recipe Reviews (Pg. 1) - (14434812)

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Sauteed Garlic Asparagus

Reviewed: Sep. 17, 2012
Add Cherry Tomatoes..... I make this recipe all the time but use EVOO as others have suggested. Sauteeing the cherry tomatoes just until they are about to explode and serving it with the 'gus is fantastic. Your family and friends will be very impressed. Strain off a bit of the oil so you don't get puddles on your plates
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