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Easter Basket Cake

Reviewed: Apr. 9, 2004
This is the cutest and easiest Easter cake to make. Use your imagination and you can do all sorts of things with it! Thank you so much. My whole family will be in awe on Sunday when they dig into it!
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15 users found this review helpful

Rory's Most Wonderful Corn Bread

Reviewed: Jul. 25, 2006
This recipe is so delicious! I didn't have broccoli on hand, but had leftover corn on the cob and just added that. It was a HUGE hit at our party last weekend! I bet any vegetable would do great in this recipe. I also added a tablespoon of sugar to it. Thank you, I know I will be making it again!
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3 users found this review helpful

Russian Green Bean and Potato Soup

Reviewed: Mar. 30, 2008
This soup was the greatest in taste and the whole family loved it!!! I added more to it though....two cloves of garlic with the onions...and then added frozen corn and portabella mushrooms.....and did do the whole can of kaurt! wonderful flavor and the next day is even better!! Thank you so much for the recipe..will use all the time!
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96 users found this review helpful

Hot Bacon Dressing

Reviewed: Jun. 15, 2008
This recipe is the greatest! I use a whole pound of bacon though, since it makes so much. Also didn't have the right mustard, so used spicy brown. The family raved about it! It tastes just like the dressing made at Tippecanoe Restaurant in South Bend. Thank you so much..will use all the time!
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5 users found this review helpful

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