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Spicy Oatmeal Raisin Cookies

Reviewed: Sep. 16, 2012
My sister gave me this recipe but I used pure butter in place of oil. I am also adding 2 cups oats, 1 cup raisans, and 1 cup walnuts. I use a soup spoon for measure and will press them with a glass. I also will bake them 12-15 minutes. I might use half applesauce and half butter for moister cookie. I don't like them brown, just done and soft in the center. I am making them for son-in-law as they are his favorite kind. Will comment on results after I bake them. I have made them often and like them very much. 5 stars for me.
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