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Old Fashioned Pineapple Upside-Down Cake

Reviewed: Feb. 26, 2013
Yummy. I didn't follow the directions either from laziness or misreading the directions but used the recipe as close as possible. Cut the recipe down by half for a family of three. Didn't use cake flour used all purpose extra melted butter in the batter with vanilla extract. Did not whip in separate bowl. I mixed together all the dry, then dropped the eggs in, stirred, added the butter and extract. All one bowl done by hand.
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