dachsiegirl Recipe Reviews (Pg. 1) - Allrecipes.com (14422421)

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Riesling Snapper

Reviewed: Mar. 9, 2014
I didn't like the recipe or outcome at all. I followed the directions but the butter burned badly on the first batch-my fault. There was so much butter it seemed gross to fry the fish in all that grease. On my Try #2 I reduced the butter and followed the directions. The pan sauce still burns badly as it's mostly butter while you are cooking the fish. \ It was a good reisling but the flavor of this dish was not good!
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Six Can Chicken Tortilla Soup

Reviewed: Nov. 12, 2012
This soup is delish!!!! Like others before me-I did a little substituting but not much! Subbed one can of broth for one can of cream of chicken, used a roasted chicken from the grocery store (HEB). I added fresh chopped cilantro, chili powder, garlic powder and a little salt. Served in a bowl with sliced avocado and a dollop of sour cream on top...didn't need any tortilla chips. Absolutely fabulous and we got two meals from it! I highly highly recommend!
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Peanut Butter Cookies IX

Reviewed: Sep. 23, 2012
I loved that three of my family's favorite cookie ingredients were included so I tried this recipe. I'm also on a health kick right now so I tweaked it...but I promise they turned out great! I used spelt flour and used 1 cup of turbinado sugar instead of the other sugars. I also used fresh ground peanut butter from the grocery store. I used regular Quaker regular oatmeal but added a tablespoon of flaxmeal. I had to bake for 10 minutes. They are delicious!!!! Melt in your mouth and don't even taste healthy!...probably from the fresh ground peanut butter....
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