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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Sep. 21, 2012
My boyfriend and I absolutely loved these sandwiches!!! I used 8 chicken breasts with 1/4 cup honey and 2 tsp minced garlic with 2 bottles franks hot buffalo sauce on the 6 hr high setting. I shredded the chicken and put it back in the sauce for another hour and a half to absorb the flavors. I toasted sub rolls with pepper jack cheese and served with sweet potato fries!!
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