CJMAE55 Profile - Allrecipes.com (1441363)

cook's profile


Home Town: Maitland, Florida, USA
Living In: Orange City, Florida, USA
Member Since: Jan. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Low Carb, Healthy
Hobbies: Knitting, Quilting, Sewing, Gardening, Music
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Recipe Reviews 3 reviews
Sicilian Ricotta Cheesecake
As a diabetic, I'm always looking for desserts I can actually eat and enjoy. For this recipe, I substituted 1 cup of Splenda for the sugar, Soy flour for regular flour, and used a good quality fat free ricotta cheese. I served fresh berry mix sweetened with Splenda over the top of each serving. A+++++

12 users found this review helpful
Reviewed On: May 8, 2008
Bodacious Broccoli Salad
This recipe is definitely a keeper! My husband and I just love it. The only thing I changed was to substitute Splenda for the sugar.

1 user found this review helpful
Reviewed On: Apr. 25, 2006
Festive Fruitcake II
To me, this is a ringer for Claxton's brand! For the fruit I used 8 oz pineapple, 8 oz cherries and 8 oz classic mixed candied fruit. I also added walnuts. I split it between 4 prepared loaf pans and pressed down to fill the corners. Baked for about 50 min. Delightful!

10 users found this review helpful
Reviewed On: Dec. 20, 2004

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