Sarah Recipe Reviews (Pg. 1) - (14409001)

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Marinated Baked Pork Chops

Reviewed: Nov. 5, 2012
Me and my family love this marinade! I used this recipe once before with regular pork chops but I doubled up on the sauce and added minced onion. I used the recipe this evening for a pork roast which I tripled the sauce to cover the large guy and placed it in my crock-pot for six hours (or 8hrs if done earlier in the morning ;)) and it came out even more scrumptious. I will be using this again.
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Flat Iron Steak with Three Pepper Rub

Reviewed: Sep. 21, 2012
I used this recipe last night with a flat iron steak for fajitas and it was pretty tasty. It gave the steak a nice flavor and man was it tender and juicy. Yummy. Since I was used the rub for one steak, I used a couple of tablespoons to add to the peppers and steak strips with a 1/4 cup of water to make a sauce out of it. Turned out pretty good. I will defiantly be using this rub again.
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