Crystal Recipe Reviews (Pg. 1) - Allrecipes.com (14405192)

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Pasta, Broccoli and Chicken

Reviewed: Dec. 1, 2012
I do love this recipe, but after I had made a few changes. There are some people that say it didn't have enough flavor and as the recipe sits yes I agree. What I did for the chicken was cook it in a pan in an asian salad dressing until done. Then cubed it and set it aside. The broccoli and tomatoes I used a lot more since I love vegetables. I used double the tomatoes and almost 2 full heads of broccoli. I used an entire tub of pesto (biutoni) and also doubled the parmesan. There's just too much pasta for the rest of the ingredients that the recipe calls for. I do like the recipe, but if followed to the T it isn't as good as it would be if you did it the way i did. Hope this helps!
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Shrimp and Asparagus

Reviewed: Sep. 15, 2012
I thought an entire lb of butter was a bit much, so I used 3 instead of 4 sticks. Love garlic and lemon so I put a lot more in, I just eye it. Everything else I did as it says and it came out wonderful!
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