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Chantal's New York Cheesecake

Reviewed: Jan. 7, 2014
I made cheesecake for the 1st time and used this recipe. It was great, will for sure make again. Only change I made was used 1-1/2 cups graham cracker crumbs and baked for 65 minutes in bath water. There was not one crack on the top. This will for sure be my go to cheesecake recipe.
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