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Shrimp in Avocado Cream Sauce

Reviewed: Jun. 27, 2013
I just made this tonight. I sauteed a little bit of vidalia onion and a lot of garlic in a stick of butter. added about 2 cups milk and 2 avacodos. Added salt and pepper. I cooked the shrimp separate in olive oil and added redfish seasoning. Served over spaghetti noodles. Smells great and taste great! Thanks for the base recipe!!
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