LESLEYfromWI Recipe Reviews (Pg. 14) - Allrecipes.com (1440213)

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LESLEYfromWI

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Italian Wedding Soup I

Reviewed: Mar. 17, 2007
Sorry but this was way too bland for us. Will keep looking. Thanks for letting us try.
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1 user found this review helpful

Hazelnut-Crusted Salmon

Reviewed: Mar. 17, 2007
Very good. Did not have hazelnuts so I used pine nuts and my husband and I really liked. Thanks
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1 user found this review helpful

Penne with Chicken and Pesto

Reviewed: Mar. 7, 2007
Very quick and easy to make but just an okay recipe for us. There are way too much noodles for the amount of sauce. Recommend doubling the sauce or cut down on the pasta. Thanks
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23 users found this review helpful

Peaches 'n' Cream Gelatin Dessert

Reviewed: Mar. 3, 2007
This was very good. I let my gelatin thicken up a little too much but it was still very good. Thanks
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1 user found this review helpful

Simple Sloppy Joes

Reviewed: Mar. 3, 2007
Excellent. Followed directions to a "T". Thanks for a fast, delicious dinner.
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0 users found this review helpful

Microwave Baked Potato

Reviewed: Mar. 3, 2007
We usually make our baked potatoes like this in the microwave. Saves so much time and tastes just as good.
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67 users found this review helpful

Flatlander Chili

Reviewed: Mar. 3, 2007
My youngest son really enjoyed. My husband and I still prefer "Smokin' Scovilles Turkey Chili" from this site better. Thanks
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0 users found this review helpful

Blackened Tuna

Reviewed: Mar. 3, 2007
Pretty good. My husband did add some other spices to it but I made mine as indicated. Thanks
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1 user found this review helpful

Turkey Skillet Supper

Reviewed: Feb. 19, 2007
Sorry but I have made this twice thinking I screwed something up but my family just would not eat. Very bland and even with doctoring it up, it just did not help. Sorry
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4 users found this review helpful

Country Cinnamon Swirl Bread

Reviewed: Feb. 19, 2007
Enjoyed very much right from the oven as it was still warm. Tasted like a coffee cake as another reviewer stated but I did not really like the taste the next day and found it a little dry. Thanks for letting us try
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0 users found this review helpful

Chateaubriand

Reviewed: Feb. 19, 2007
I was so looking forward to making this but was disappointed by the lack of flavor. Sorry
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3 users found this review helpful

Cajun Chicken Pasta

Reviewed: Feb. 18, 2007
Very good. Followed directions to a "T". I would have preferred a little more spice, so next time I will add more cajun seasoning but still very good. Thanks
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0 users found this review helpful

Baked Ziti III

Reviewed: Feb. 11, 2007
Delicious Ziti. I also added some Italian seasoning and garlic to the meat mixture as it was browning. Kept everything else as written. Thanks
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1 user found this review helpful

Herbed and Spiced Roasted Beef Tenderloin

Reviewed: Feb. 10, 2007
The meat was very tender but we felt the rosemary overwhelmed the taste. Would probably not make again. Thanks for letting us try.
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1 user found this review helpful

Pork Chops O'Brien

Reviewed: Feb. 4, 2007
This was very quick to put together and tasted good. Did everything according to directions except I accidently used regular salt instead of seasoned salt which was an oversight on my part. The taste was still good!
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0 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 4, 2007
Used on banana bars and we liked the taste but I think I prefer Cream Cheese Frosting II just a little better from this site. Nevertheless this was still good. Thanks
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0 users found this review helpful

Frosted Banana Bars

Reviewed: Feb. 4, 2007
Good but not my favorite. Thanks for letting us try.
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1 user found this review helpful

Chex® Muddy Buddies®

Reviewed: Jan. 31, 2007
My kids love this recipe. Took this to a party and it was gone in no time.
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0 users found this review helpful

Ground Turkey Noodle Bake

Reviewed: Jan. 31, 2007
We really enjoyed this dish and it was put together fairly fast. I took the advice of others and added more spices to the noodles such as Italian seasoning and more parsley & garlic and added parmesan cheese before I added the mozaarella cheese. I also doubled the recipe. Thanks
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13 users found this review helpful

Veal Chop with Portabello Mushrooms

Reviewed: Jan. 28, 2007
Sorry but we were disappointed with this recipe. We thought it was very bland and for such an expensive type of meat, I was expecting something much more. Thanks for letting us try
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1 user found this review helpful

Displaying results 261-280 (of 992) reviews
 
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