CATSKILL Profile - (1440107)

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Recipe Reviews 7 reviews
Classic Minestrone
My husband, being full bred Italian claims this is one of the best Minestrone soups he has had the pleasure eating. I used lots of fresh ground mixed peppers and ditalini in place of the elbow noodles. Bravo!~

0 users found this review helpful
Reviewed On: Feb. 9, 2005
Penne a la Vodka II
This recipe is nice to be able to cook up a yummy sauce without alot of prep time! Wonderful in a pinch and your unexpecting guests will think you were cooking for hours *grin*

0 users found this review helpful
Reviewed On: Feb. 1, 2005
Flaky Crescent Mushroom Turnovers
We were not overly impressed with this recipe although the flavor was good... the size of each of the eight servings were far bigger then we wanted to serve as an appetizer so we cut each triangle in half after cooking thus giving us 16 servings instead of the original 8.

1 user found this review helpful
Reviewed On: Jan. 31, 2005

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Potato Salad
Potato Salad

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