ybot Profile - Allrecipes.com (14399749)

cook's profile


Home Town:
Living In:
Member Since: Jun. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Fried Chicken with Creamy Gravy
And now I finally know what I have been doing wrong all of these years - not enough oil. Gina, fantastic chicken. I'll never buy it out again, that's for sure. This is a winning recipe. I did use one reviewer's note, and used some Lawry's Seasoning Salt in the flour mixture, but the technique here is perfect. Absolutely excellent! On the gravy - I use a totally different technique, so I didn't try this way. Thanks for saving me from KFC!

1 user found this review helpful
Reviewed On: Aug. 9, 2012
Eggplant Parmesan II
Wonderful recipe, that I have now cooked about 8 times in 3 weeks. I do have to say, definitely soak your eggplant for a half an hour in salted water first, slice it very thinly too - that's my preference for it. I used more cheese and more sauce than this called for, but that's just preference as well! Also, it really depends on how big the eggplant is on how many you need. 3 can end up being way too many, and if that's the case? Eat them up, LOL, they're yummy, right out of the oven. I definitely love this recipe, it's fantastic! Oh, yet another tip. This stuff refrigerates as an extra casserole BEAUTIFULLY - great for taking somewhere and reheating. It's just as good the next day as the first. Great job, Doery!

6 users found this review helpful
Reviewed On: Aug. 9, 2012

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States