I have made this recipe numorous times for my husband. I was a little hesitant the first time I made it due to the spices in it but I love it as well. I make it just how it calls for and love it. This is one recipe I haven't "made my own" by doing anything different due to I like it just how it is. It's great when company comes over and everyone I have fed it too loves it as well. I make some home made bread to go with it and a salad or potatoe and it makes a great meal. Leftovers are good as a sandwich the next day or reheated.
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I have made this recipe numorous times for my husband. I was a little hesitant the first time...