chef_sarah Recipe Reviews (Pg. 1) - Allrecipes.com (14390466)

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Key Lime Pie VII

Reviewed: Apr. 5, 2014
This recipe is perfect. I make a crust by crushing up graham crackers then mixing it with some melted butter(just google graham cracker crust recipe). Then follow this recipe as directed and it turns out perfect(I have made this twice and about to make it again tonight) I do find the longer you let the pie chill the better it is.
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4H Banana Bread

Reviewed: Aug. 31, 2013
Very good, I added a few tablespoons of vanilla yogurt and also made them into 12 muffins instead of a loaf.
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Quick and Easy Chicken

Reviewed: Aug. 22, 2013
Love this recipe, the only change is I double the sauce and only put 1/4 tsp ground black pepper in because my family found the 1 tsp to be too spicy but if you like spicy go for it. So good! Highly recommend!
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Campbell's® Tuna Noodle Casserole

Reviewed: Aug. 7, 2013
I gave this recipe 5 stars with the modifications. I used 1 can of cream of mushroom and 1 can of cream of chicken, I also fried up some chopped celery and onion and added that to the recipe. Also, used whole wheat fuslli pasta instead of egg noodles as I didn't have any. Very good the whole family enjoyed it including my 18 month old :)
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Banana Oatmeal Cookie

Reviewed: Oct. 26, 2012
These cookies are very good. I made the following changes which I think give them a 5 star rating. I used whole wheat flour instead of white flour, I added a tsp of vanilla extract, I did not have any eggs on hand so I substituted 2 tbsp of Hellman's mayo, omitted nutmeg and put in only 1/2 tsp cinnamon and added 1/2 cup semi sweet chocolate chips. Also I baked them at 350 for 15 mins and they came out perfectly golden. So good!
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Moist and Chewy Peanut Butter Cookies

Reviewed: Sep. 17, 2012
These are very good. I only made a couple of changes. Like others I did add a tsp of vanilla extract. I also added 1/2 cup chocolate chips. I let the butter and egg get to room temp. I did not refrigerate the dough and they turned out great! I also used regular p.b and marg. Will be adding to my favourite cookie recipes
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