mrskuhn67 Recipe Reviews (Pg. 1) - Allrecipes.com (14388323)

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Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Nov. 18, 2014
Originally I got this one for the rub, but I like it as a whole with the glaze. I bake a pork loin on a glass dish at 350 for an hour instead of grilling tenderloins.
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Baked Sweet Potato Sticks

Reviewed: Sep. 18, 2013
I traded paprika for cinnamon and brown sugar...it was so good!
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