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Spicy Burgers

Reviewed: May 19, 2012
I only made three servings so of course I adjusted some things to my taste... I added 2 habaneros for two reasons: I couldn't find any pablano peppers in the store, and I also like my food spicy. I accidentally used a the full serving of Cumin, which made that taste come out a little to strong. However everything turned out pretty good overall - next time I think I will add a habenero per serving and go lighter on the cumin.
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