870sp Recipe Reviews (Pg. 1) - Allrecipes.com (14380227)

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Reviewed: May 19, 2012
Artichokes are not only delightful to taste, but they are a 'fun food' to eat. I used to beg my grandmother to make me artichokes. Kids have fun scraping the pulp form the leaves and piling the used leaves in a separate dish. Sometimes we used to have a community discard plate and the kids would all try to build great piles of discarded leaves. Great way to get them to eat good food! Try this addition: After cleaning and preping, turn them upside down and smack them top/cut edge down onto counter or cutting board. It opens the leaves. Then you pour a mix of beaten egg, Parmesan cheese into the tops about half way thru cooking. (We put lemon juice in the cook water)The mix sticks to the edible part and is an additional treat. We used to search out the chunks of egg/cheese first thing. Enjoy!
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