Jharmon40 Recipe Reviews (Pg. 10) - Allrecipes.com (1437683)

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Jharmon40

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Jamie's Cranberry Spinach Salad

Reviewed: Feb. 22, 2006
Sooo good! The only thing I like to do differently is add flavored dried cranberries, like cherry or orange. Great salad for serving guests!
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Angel Chicken Pasta

Reviewed: Feb. 21, 2006
Excellent. Doesn't need any substitutions/changes...delicious as is!
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Photo by Jharmon40

Country Breakfast Casserole

Reviewed: Feb. 19, 2006
Wow this was a hit! Try adding a bit of maple syrup to the sausage after cooking it through...adds a nice sweet touch to the casserole. My guests raved about it!
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1 user found this review helpful

Ranch Dressing II

Reviewed: Feb. 9, 2006
Very flavorful. I served this dressing on a bbq chicken salad and my husband loved it.
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Asparagus Cashew Rice Pilaf

Reviewed: Feb. 9, 2006
Tasty! My husband raved about it. I didn't have vegetable broth so I used chicken broth instead and it tasted great.
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0 users found this review helpful

German Chocolate Cake III

Reviewed: Feb. 8, 2006
Wow...not only is this cake incredible tasting, it LOOKS amazing as well. I also doubled the sauce. Present it on a cake platter before digging in...guests will love it!
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Hot Bacon Dressing

Reviewed: Feb. 6, 2006
My husband said this was "outstanding" and he's pretty particular, especially with salads....I served this dressing (using only 1/2 the sugar per other reviews and adding a little of the bacon grease to it) over spinach leaves, tomato, hard-boiled egg, a little feta cheese and candied pecans (sounds like a strange combination but it was an excellent blend of flavors.) Thanks for a great dressing!
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2 users found this review helpful

Baked Eggs

Reviewed: Feb. 4, 2006
This is a good foundation for adding on-hand ingredients. I added spicy chicken sausage, onions and tomato, and it was still a little bland. I think I'd add something to give it a little kick, like some green chiles. Overall an easy and good casserole.
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3 users found this review helpful
Photo by Jharmon40

World's Best Lasagna

Reviewed: Jan. 31, 2006
Very good. The only substitution I made was instead of italian sausage, I used Cajun Chicken sausage...very tasty and added a nice "kick" to it.
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1 user found this review helpful

Hawaiian Banana Nut Bread

Reviewed: Jan. 25, 2006
Very, very good. Also great made as muffins. Has a lot of flavor..no need to add/change anything.
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1 user found this review helpful

Bourbon Pecan Chicken

Reviewed: Jan. 19, 2006
Wow! This was better than I thought it was going to be. I used Candied Pecans and when I chopped them up for the coating, I left a lot of big pieces in there (which was great, when we ate it there were big bite size pieces). My husband loved it and gave it 5 stars!
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Baked Potato Soup II

Reviewed: Jan. 17, 2006
I thought this was pretty good. This was one of those recipes that doesn't take long to prepare, which is always great. I sauteed green onion and garlic and then added it to the soup with some cheese, crumbled bacon and a little sour cream on top and I thought it still needed something. It was a little bland still. I would make again but add more spices or cheese or something to it.
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2 users found this review helpful

Luscious Spinach Artichoke Dip

Reviewed: Jan. 17, 2006
Very good. My guests loved it. Also good wrapped up in crescent rolls and baked. Yum.
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5 users found this review helpful
Photo by Jharmon40

Apple Avocado Salad with Tangerine Dressing

Reviewed: Jan. 17, 2006
Excellent. Will make again. This dressing is so good I get asked for the recipe.
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3 users found this review helpful

Carol's Chicken Salad

Reviewed: Jan. 13, 2006
Excellent flavor. I added some cashews to it and served it on toasted, buttered sourdough bread. YUM!
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2 users found this review helpful

Chili I

Reviewed: Jan. 8, 2006
Very good! Has a strong beer taste...probably why the guys like it!
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Egg and Sausage Casserole

Reviewed: Jan. 8, 2006
Great recipe! Have made exactly as recipe calls and also with substitutions. Ham & tomatoes are great in place of the sausage. Easy and tasty.
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1 user found this review helpful

Green Beans with Cherry Tomatoes

Reviewed: Jan. 3, 2006
Yum! I thought these were excellent...a great way to get your vegetables in. I did what another user suggested and crumbled bacon on top and it was great! Will make again!
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53 users found this review helpful

Smothered Filet Mignon

Reviewed: Nov. 23, 2005
Tasty. The balsamic vinegar overpowered the other flavors so I would cut back a little on that next time. But good flavor and great with the onions and blue cheese.
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Maria's Pepper Steak

Reviewed: Nov. 21, 2005
Easy to make and tasty. I did add some ground ginger to the marinade and served it over white rice.
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4 users found this review helpful

Displaying results 181-200 (of 233) reviews
 
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